| A | B | C | D | E | F | G | H | I | |
|---|---|---|---|---|---|---|---|---|---|
| 1 | survey name | Columbia Intertribal Fish Comission 1994. A fish consumpson survey of the Umatilla Nez Perce, Yakama, and Warm Springs Tribes of the Columbia River Basin | ref | critfc 2007 | ref | EPA 1994-1996, 1998. USDA continuing surveyof Food Intakes by Individuals, August 2002 | ref | Toy et al 1996. A fish consumption survey of the Tulalp and Squaxin Isalnd Tribes of the Puget Sound Region | Suquamish Tribe 2000 Fish Consumption survey of the suquamish Indian Tribe of the Port Madison Indian Reservation , Puget Sound Region |
| 2 | Type fo ssurvey conducted | tribal seafood consumption | national nutritional status | tribal seafood consumption | tribal seafood consumption | ||||
| 3 | Type of survey | interview questionnaire and dietary recall | dietary recall | interview questionnaire | interview questionnaire | ||||
| 4 | description | random from Indian Health Service of enrolled members on or near reservation | stratified random; low income; no ethnic or Indian specific interviews | Randomly selected tribal members | Randomly selected tribal members | ||||
| 5 | Cost | $300,000 | |||||||
| 6 | population inteviewed | 744 called; 125 per tribe/ | 21000 | 150 Tulalip; 120 Suquaxin Island | |||||
| 7 | population represented | yakama 3872; nez perce 1446; umatilla 818; warm springs 1531 | 281 million | 2 tribes = 14 Puget Sound Tribes;Tulalip 1398;Squaxin Island 500 | 831 | ||||
| 8 | percent response | 70% | 76% | ||||||
| 9 | number of children | 204 | 0 to 6 | 2000 1996 add 4000 1998 | 69 | 31 | |||
| 10 | age of children | 0 to 6 years | 0 to 10; add 3 year old girls 1998 | 0-6 | 0-6 | ||||
| 11 | number of adults | 513 | 15000 | 190 | 92 | ||||
| 12 | adult age | >18 | >18 | ||||||
| 13 | males | 222 | 10439 | ||||||
| 14 | females | 278 | 278 | 10168 | |||||
| 15 | paid participants | $40 per person | |||||||
| 16 | results weighted | yes | |||||||
| 17 | source of fish | 88% Columbia River | many | ||||||
| 18 | cooked or uncooked | cooked?uncooked | converted to uncooked | ||||||
| 19 | number of inteview days | recall | 2 non consectuve days | ||||||
| 20 | combined interviews | average of 2 days | pg 2-7 aug 2002 | ||||||
| 21 | range of response | chose lower end of range | |||||||
| 22 | outliers | eliminated 1 child and 4 adults too high | statisical (3 st deviations) | none excluded | |||||
| 23 | consumers/non consumers | both; minimal difference at 90/95/99% because most were consumers | both;if 1 day 0 use 2nd day as average;both days 0=non-consumer | no non consumers | |||||
| 24 | inteview season | november low fish consumer | |||||||
| 25 | anadromous | salmon and steelhead listed together | NOAA catch rates for marine/estuarine/FW | ||||||
| 26 | finfish | salmon 0.06% FW; 3.02%est;96.92% marine | |||||||
| 27 | shellfish | ||||||||
| 28 | resident | ||||||||
| 29 | adult ave consume & non | 58.7 | 6.5 | Squaxin 72.8; Tulalip 72l7 | 213.8 | ||||
| 30 | adult 90% consumer & non | 105 | 17.5 | Squaxin 201.6; Tulalip 192.3 | 489 | ||||
| 31 | adult 99% consumer & non | 389 | |||||||
| 32 | child average con&non | 19.6 | 26.7 | ||||||
| 33 | chlld 90% con & non | 64.8 | |||||||
| 34 | child 99% con& non | 81 | |||||||
| 35 | adult ave consumer only | 63.2 | 162 | ||||||
| 36 | adult 90% consumer only | ||||||||
| 37 | adult 99% consumer only | ||||||||
| 38 | child ave consumer only | ||||||||
| 39 | child 90% consumer only | 156.3 | |||||||
| 40 | child 99% consumer only | ||||||||
| 41 | female 90% consumer only | 165.5 | |||||||
| 42 | age range | 58% 18-39;31% 40-59: 9.9% 60 | |||||||
| 43 | reported as | g/day | g/kg/day | ||||||
| 44 | elders | 94 | |||||||
| 45 | elder ages | 55-92 | |||||||
| 46 | elder average | 65.1 | |||||||
| 47 | elder 90th% | 97.2 | |||||||
| 48 | elder 95% | 170.1 | |||||||
| 49 | elder 99th % | 486 | |||||||
| 50 | elder range | 0-972 |